Category Red Wine

Red Wine

Merlot – Pairs well with pork, beef, turkey, and vegetable dishes.

Cabernet Sauvignon – Higher end cuts of beef, sausage, cheese, and stews.

Pinot Noir – Seafood, meat, poultry

Syrah AKA Shiraz – Lamb, beef, pork

Chianti – Pasta dishes with red sauce, dishes with garlic, lemon or capers.

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Introducing the all new!  Your soon to be complete resource for expert advice and delicious ideas for pairing good food with good wine.

If you’ve ever pondered the questions of “Which wine with this food?”, or “Which food with this wine?” then you’ve come to the right place on the internet.

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